Chapter 376: A Buffet for $
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Jiang Mengyue first took a plate of Spanish mackerel and a plate of donkey meat.
He brought it back to the table.
Pour the dumplings into the pot.
Start cooking!
While waiting for the dumplings.
Jiang Mengyue left her seat again and went to the side dish area.
Then...
Jiang Mengyue fell silent as she looked at the dishes in the side dish section.
Egg cake, pig blood, tea eggs, corn cobs, cold vermicelli, silkworm pupae, beef stew with potatoes...
Fish in tomato sauce, big bones, fried liver tips, clams...
There were also a bunch of hard dishes that Jiang Mengyue couldn’t even name.
A bunch of fried food, fruits and pickled vegetables.
The fresh vegetables still have water droplets...
{You call this a side dish? ! ! }
{These twenty-four dollars are really worth it! }
Jiang Mengyue picked up the plate and took a little here and a little there.
After filling it half full.
Jiang Mengyue walked towards her table with satisfaction.
After putting down the plate.
Jiang Mengyue threw a few grapes into her mouth and then looked at the pot where the dumplings were cooking.
{It is indeed self-service...but how can I confirm whether the dumplings are cooked?}
Jiang Mengyue put down the grapes in her hand, picked up her phone and started searching on Baidu.
Soon, Jiang Mengyue found multiple answers.
The simplest way is to see if the dumplings float up.
Jiang Mengyue took away her phone and looked into the pot.
The dumplings haven't floated up yet.
That means it’s not cooked yet, keep cooking.
Jiang Mengyue continued to look at her phone.
While watching, I thought: {This should be my first time cooking dumplings?}
{It's pretty simple.}
{Should I buy some quick-frozen dumplings and store them in my refrigerator in the future?}
Afterwards, Jiang Mengyue saw a line of prompts.
Stir the dumplings gently to prevent them from sticking to the pan...
Jiang Mengyue quickly picked up the spoon, opened the lid of the pot, and gently stirred the dumplings.
After stirring for a while, Jiang Mengyue's attention was attracted by the dumpling maker next to her.
Two shop assistants who were taking a break were discussing work matters.
Auntie A: "Hey, have you heard that there is a restaurant in Shanghai that is hiring workers in advance, and they say the requirements are very low."
Aunt B: "Oh, I've heard of it. My kid at home told me."
Auntie A: "Do you think we can go? I can't even count the zeros after the salary."
Aunt B: "Come on, that's not a place we can go to. They require good pastry, but we are only skilled in making dumplings. The dumpling fillings are made by others, and we don't knead the dough."
Auntie A: "How high are your expectations? It's not like I don't know how to knead the dough or mix the stuffing. Maybe my stuffing tastes better than that stuffing mixer's."
Aunt B: "Oh, they are recruiting nationwide, and there are only a few places available. It's a competition. Although the travel expenses are reimbursed, for people like us, it takes some effort to avoid being eliminated in the first round."
Auntie A: "Oh? They're even reimbursing our travel expenses. Can't we just go there and treat it as a trip? Shanghai is a big city, and we haven't been there yet."
Aunt B: "I have the same idea as you. I asked my son and he said that people don't want people like you and me who only know how to make dumplings. We need to know at least a dozen different kinds."
Aunt A: "What's so low about this request..."
Aunt B: "For professional chefs, this is not a difficult task. There are at least hundreds of thousands of people who can meet the requirements in the country. For ordinary people like us, it is a bit difficult."
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As Jiang Mengyue listened, she felt a sense of familiarity.
{Is Tiancheng hiring? Are they hiring now? Why are they hiring so early?}
{It's only been a few days?}
{The efficiency is a bit high...}
Jiang Mengyue glanced at the dumplings.
I found that the dumplings all floated up.
I just picked up the colander to scoop out the dumplings.
Suddenly I remembered the tutorial I just watched: wait two or three minutes after seeing it float.
Jiang Mengyue glanced at the time.
{Maybe it just floated up... For the sake of health, I'd better wait for two minutes...}
Jiang Mengyue subconsciously ignored the fact that she didn't have to worry about her health.
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Jiang Mengyue looked at her phone and waited for two minutes.
As soon as the time comes.
Jiang Mengyue immediately put down the colander and started to scoop out the dumplings.
There were eight dumplings in a plate. Jiang Mengyue put down two plates and took out sixteen dumplings.
Get a small plate of vinegar and add some mashed garlic.
Stir it.
Jiang Mengyue dipped it while it was hot and took a bite...
Successfully inhaled hard due to being burned.
Quickly take a sip of the drink.
The drink was mixed with the dumplings and I couldn't tell what it tasted like.
After swallowing it, Jiang Mengyue looked at the remaining half.
After making sure it has cooled down, eat it carefully.
After chewing it, I realized it was donkey meat.
Although Jiang Mengyue didn't know whether the 24-yuan dumplings in the buffet were made of real donkey meat or fake donkey meat.
But as long as it's meat, it's fine.
At this price, 24 yuan, what else do you want from a bicycle?
This is a gem!
This is the most fragrant!
No delicacies from land or sea can compare to the dumplings in front of you!
Jiang Mengyue ate dumplings and some side dishes at the same time.
While eating, Jiang Mengyue thought.
She had never eaten dumplings at the base, so she couldn't make a comparison.
She had never ordered these side dishes at the base.
Besides beef stewed with potatoes, the dishes she eats most often at the base are Kung Pao Chicken.
In short, it’s all kinds of rice dishes.
This can't be compared with dumplings.
......
After eating all the food on the table.
Jiang Mengyue felt that she was not full yet.
Then he returned and got a plate of mutton dumplings and half a plate of "side dishes".
Add eight lamb dumplings to the pot.
While shoveling the "side dishes" into his mouth, he waited for the mutton dumplings to float up.
Use chopsticks to string the small four-happiness meatballs together and eat one at a time.
Dip the lettuce in the sauce and wrap it with sausage and peanuts.
Use an iron spoon to scrape the meat off the big bones, eat half of it directly and dip the other half in the dumpling sauce.
Take a few more bites of the fried sweet potato strips and sweet potato balls coated with plum powder.
{The life of the people in Northeast China is really wonderful...}
{Why isn't this store open near my house?}
Took a sip of drink.
The mutton dumplings floated up one after another.
Jiang Mengyue checked the watch again.
After two minutes, take it out directly.
Wait until it cools down a bit before eating.
After eating these eight dumplings, Jiang Mengyue felt that it was enough.
Drink the drink in the cup.
Wiped his mouth.
After walking out of the store, Jiang Mengyue took note of this place.
I gave it an extremely excellent evaluation in my heart.
But Jiang Mengyue knew that after she opened her store in Shanghai...
There will be a lot of people who will feel the same as her.
Value, great value.
Jiang Mengyue was somewhat looking forward to it.
She can't wait to let people know the power of Sanyuan Self-help.
Jiang Mengyue walked a few steps along the road.
Disappeared instantly.
She returned home.
Not many people noticed it this time, because who would pay attention to a stranger?
Although this stranger is very good-looking.
But if you watch too much, you might be beaten by your partner.
As for a longer testing distance, Jiang Mengyue felt it was unnecessary.
Being teleported here was enough to prove that the large mirror sea had expanded the range of her portal and no additional verification was needed.
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